Passing up this restaurant is like being torn away from a foodie heaven. Shabuya, a restaurant based off the traditional Japanese dish shabu-shabu, attracts all crowds with a taste for creativity and ...

The long-awaited arrival of Tremont's Ushabu is slated for a grand opening on Oct. 20. The shabu-shabu concept, which began its build-out in late 2014, will launch as dinner service only, with a ...

Matthew Kang is a correspondent for Eater. Previously, he was the lead editor of Eater’s Southern California/Southwest region. He has covered dining, restaurants, food culture, and nightlife in Los ...