This recipe makes 2 half-pints (or 1 pint), which is just the right size for a small batch when you've got half a pound of hot peppers to use up. Looking for more quick refrigerator canning recipes?

Chili with beans, beef, and cheese - Food is Love/Shutterstock Whenever you're making a pot of chili, you've either got to go big or go home. The stew is best enjoyed in large, hearty amounts, which ...